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Wild Catch magazine targets those who make buying decisions. It is the only business-to-business publication focused on the selling, buying, marketing and preparation of wild catch seafood.
From harvest to retail, Wild Catch magazine delivers the audience you need to successfully market your products and services.
Wild Catch magazine has a carefully targeted national circulation base of 8,000: Your clients and prospects alike. More than 75 percent of our targeted audience consists of business leaders who control purchasing budgets at grocery/warehouse stores, restaurant/food service organizations, restaurants, distributors, brokers and wholesalers, seafood processors and other allied to the field.
If you want to sell these wild catch decision makers, Wild Catch magazine is your best investment.
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